The Australian Institute of Packaging (AIP), in conjunction with the World Packaging Organisation (WPO), has established the Save Food Packaging Awards for Australia and New Zealand, that recognises companies who are developing innovative and sustainable packaging that minimises food losses and food waste, extends shelf life and improves the supply of food.

Packaging’s role in reducing food waste is the next challenge for Packaging Technologists, Designers and Engineers. Are you up for the Challenge? To find out more about the ANZ Save Food Packaging Award program, click on the link above.