The food and beverage industry demands very high standards on materials and design when it comes to packaging. It must protect the product, preserve taste and aroma, and ensure durability during transportation. At Conzept International we never considered a project finished if it does not meet these requirements, while developing designs and unique constructions that present your product in the best possible way.

Sustainability at the Forefront

Preserving the environment is a key factor we consider during the entirety of our process. From the very first drafts to the design and production of new packaging, we see sustainability as a commitment, not an add-on. We focus on four fundamental parameters:

• Design (size and construction)
• Raw materials used (sustainable and/or recycled)
• End of life (second life or proper sorting for recycling)
• Innovation

Legislation

There is a wide range of legal requirements for materials in contact with food. Our production sites hold certifications that meet the standards for food-approved packaging:

• BRC (British standard, the most widely used for European products)
• LFGB (German standard)
• FDA (US standard)